Monday, February 2, 2009

Yummy waffles!

Waffles are our latest faves! They are easy, quick to make and delicious!



  • 2 cups all purpose flour
  • 2 tablespoon sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1-2/3 cups reduced fat milk
  • 1/2 a banana, mashed
  • 6 tablespoon vegetable oil
  • 2 large eggs
  • handful of almonds (or any other nuts that you like), finely chopped


  1. Put all the ingredients in a bowl and mix well with a hand mixer (or by hand if you want).
  2. Let batter sit for 5 minutes.
  3. Use little less than 1/2 cup of batter to make one waffle if you don’t want it to overflow on the sides and are fine with a few holes in the waffle. If you want a perfect round and are fine with cleaning the mess of overflowing then take a 1/2 cup. Pour over pre-heated waffle iron. Bake till ready! Tastes delicious with maple syrup. When we don’t add banana in the mix, we top it with banana slices.

1 comment:

026 said...

wow..i simply adore waffles..will try ur receipe sometime...